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BBQ Tofu Pita

Ingredients

  • 1 block tofu pressed
  • 1 TBSP olive oil
  • 1 yellow onion
  • 2 medium tomatoes
  • 3 TBSP tomato paste
  • 2 TBSP apple cider vinegar
  • 2 TBSP vegan Worcestershire sauce
  • 2 TBSP soy sauce
  • 2 TBSP liquid smoke
  • 2 tsp cumin
  • 1 tsp paprika
  • salt and pepper to taste
  • 4 pitas

Instructions

  • After pressing tofu, cube it.
  • Heat olive oil in skillet
  • Chop onion, add to skillet
  • Chop tomatoes, add to skillet
  • Saute 3-5 minutes.
  • Add cubed tofu.
  • Add remaining ingredients and stir in thoroughly.
  • Cook for 10 minutes, stirring occasionally to distribute flavor evenly
  • Serve warm in a pita